Montclair Farms is owned and staffed by people who know about food, care about food, and are dedicated to wholesome delicious food.
Chef-owner Nancy Garvin is passionate about organic food. From her childhood growing up on her family’s dairy farm, through her career in food and beverage management, Chef Nancy brings her experience and passion to Montclair NJ to provide a truly unique health food experience for our customers.
At Montclair Farms we provide customers with a selection of top-quality produce and products that are either local organic, local, or organic. We bring in artisanal products from local producers that are dedicated to their unique passions. Kombucha, tea, chocolate, jam, and pasta sauce are but a few of the unique products we make available from local producers.
We also have an outstanding selection of breakfast items, signature sandwiches, signature salads, Buddha Bowls, juices, smoothies, fresh baked goods, and Farm to Family Meals.